Liqueur licence
The Australian – Sydney, Australia
Moore says his Lemon Myrtle liqueur is “limoncello with attitude”, distilled from the leaves of Backhousia citriodora, a rainforest tree native to NSW and …

Tassie edible plants
The Mercury – Tasmania, Australia
… were more than 1000 Tasmanian plants of nutritional use, only two were being cultivated now and used commercially – mountain pepper and bull kelp. …

Nichols family leading lights in Tasmania’s food scene
Courier Mail – Australia
Pepperberry and lemon myrtle are used in the Naturally Nichols farmhouse poultry stuffing mixes. When we visited Redbanks, a batch of pork pies was ready. …

Young entrepreneurs: Native Oz Cuisine
Sydney Morning Herald – Sydney, New South Wales, Australia 
… made from Australian salt bush leaves, lean ricotta cheese, ripe tomatoes, chamel sauce, native river mint and a touch of Tasmanian mountain pepper. …

‘Going Native’ a Bit Hard to Swallow
Newswise (press release) – USA
Native foods are also tapping into an emerging groundswell of more adventurous eating in Australia and in the future, saltbush lamb, lemon myrtle pasta and …

Aussies not ready to eat emus, kangaroos
The Age – Melbourne, Victoria, Australia
“Although native flavours are starting to appear in chutneys, sauces and spice blends, you won’t find crocodile meat in the cold cabinet or lemon myrtle on …

chef leaves rivals, beaters licked
The Australian – Sydney, Australia
He prepared a chestnut and black truffle soup, a roasted saddle of highland hare and a wattle-seed creme brulee. The finalists were required to prepare an …

Fruits of the rainforest
Camden Haven Courier – Laurieton, New South Wales, Australia
Throughout August the Rainforest Cafe’ will serve gourmet treats inspired by the bush tucker theme, such as lemon myrtle creme brulee, Dorrigo pepper prawn …

Brisbane’s steak star excels at reel life on the river
The Australian – Sydney, Australia
It’s laurels for liqueurs at St Fiacre Distillery, where the Aniseed Myrtle drop, which featured in Spoils (Travel & Indulgence, August 2-3), has recently …

Why bush tucker is best
Sunshine Coast Daily – Queensland, Australia
Some of these unique ingredients “ ranging from lemon myrtle, macadamia bush spice, Tasmanian mountain pepper berries and bush salad dressing “ are fast …

Pitch perfect
The Australian – Sydney, Australia
An on-site restaurant showcases native ingredients such as bush lime and wattle seed. Meats include crocodile. Geologists say 2000 million years of erosion …

Led up the garden path
Adelaide Independent Weekly – Adelaide, South Australia, Australia
The tour is highly informative, and good fun, and it’s topped off with a bush food tasting session, with the likes of quandong jam and wild lime marmalad.